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About Us
I'm Daniella, and this is Me
Cooking has always been something that brings my family together. Ive grown up around great food and lots of love surrounding its creation. Something I have always wanted to do was compile all of my family's recipes and turn them into a recipe book for us all to use! I love cooking and exploring my family's heritage through food.
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My thesis, Home Cooked is a project I have created to put all of my loves in one place. Home Cooked is an exploration of family, food, art and togetherness!
About my Family
I have a very close family. We spend most of our time together laughing in the kitchen. My family definitely bonds over our love of food. Our tastes are all different but we love to change recipes to try to figure out the best possible ways of making each meal.
Mom and Dad
My knowledge of how to cook comes from my parents. I am always helping my parents in the kitchen. I get my interest in cooking from my parents because cooking is what brings us all together.
Le Nonne
Tradition is a huge part of my family. Most of the recipes in this book have been passed down from these three lovely ladies. My two grandmothers and my great grandmother have been huge carriers of tradition through my family. I love honoring them through cooking their recipes while bringing my own special flair to their traditional meals.